Meat Analogs

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Download or read online Meat Analogs PDF book by Christophe Terrien in ePUB, PDF or Kindle eBooks. Published by Elsevier in 16 November 2017 the book become immediate popular and critical acclaim in Technology & Engineering books with total hardcover page 216. Click Download Book button to get book file. Read some info about this book below.

  • Author : Christophe Terrien
  • Publisher : Elsevier
  • Release : 16 November 2017
  • ISBN : 9780081023563
  • Page : 216 pages
  • Language : English
  • Total View : 4328 Views
  • File Size : 50,9 Mb

Meat Analogs Book PDF summary

Meat Analogs: Challenges and Perspectives provides an overview on the subject that is followed by an inventory of research perspectives to highlight the importance of issues and research relating to meat analogs. It explores the severe demographic, ecological, and economic and sociological constraints and uncertainties that exist in the allocation of food production resources. Alternative solutions, in particular meat substitutes, aka, meat analogs or mock-meats are discussed, as are dietary patterns and the control of markets. Provides an overview on the subject Proposes an inventory of research perspectives Highlights the importance of the issues and identifies avenues of research

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Meat Analogs

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