Environmental Stresses in Soybean Production

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  • Publisher : Academic Press
  • Release : 14 June 2016
  • ISBN : 9780128017289
  • Page : 322 pages
  • Rating : 4.5/5 from 103 voters

Environmental Stresses in Soybean Production Book PDF summary

Environmental Stress Conditions in Soybean Production: Soybean Production, Volume Two, examines the impact of conditions on final crop yield and identifies core issues and methods to address concerns. As climate and soil quality changes and issues continue to manifest around the world, methods of ensuring sustainable crop production is imperative. The care and treatment of the soil nutrients, how water availability and temperature interact with both soil and plant, and what new means of crop protection are being developed make this an important resource for those focusing on this versatile crop. The book is a complement to volume one, Abiotic and Biotic Stresses in Soybean Production, providing further insights into crop protection. Presents insights for addressing specific environmental stress conditions in soybean production, including soil, atmospheric, and other contributing factors Facilitates translational methods based on stress factors from around the world Examines the future of soybean production challenges, including those posed by climate change Complements volume one, Abiotic and Biotic Stresses in Soybean Production, providing further insights into crop protection

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Environmental Stresses in Soybean Production

Environmental Stresses in Soybean Production
  • Author : Mohammad Miransari
  • Publisher : Academic Press
  • Release Date : 2016-06-14
  • ISBN : 9780128017289
DOWNLOAD BOOKEnvironmental Stresses in Soybean Production

Environmental Stress Conditions in Soybean Production: Soybean Production, Volume Two, examines the impact of conditions on final crop yield and identifies core issues and methods to address concerns. As climate and soil quality changes and issues continue to manifest around the world, methods of ensuring sustainable crop production is imperative. The care and treatment of the soil nutrients, how water availability and temperature interact with both soil and plant, and what new means of crop protection are being developed make

Abiotic and Biotic Stresses in Soybean Production

Abiotic and Biotic Stresses in Soybean Production
  • Author : Mohammad Miransari
  • Publisher : Academic Press
  • Release Date : 2015-12-31
  • ISBN : 9780128017302
DOWNLOAD BOOKAbiotic and Biotic Stresses in Soybean Production

Abiotic and Biotic Stresses in Soybean Production: Soybean Production Volume One presents the important results of research in both field and greenhouse conditions that guide readers to effectively manage the chemical, physical, and biological factors that can put soybean production at risk. Including the latest in genetics, signaling, and biotechnology, the book identifies these types of stresses, their causes, and means of avoiding, then addresses existing stresses to provide a comprehensive overview of key production yield factors. By presenting important

A Comprehensive Survey of International Soybean Research

A Comprehensive Survey of International Soybean Research
  • Author : James Board
  • Publisher : BoD – Books on Demand
  • Release Date : 2013-01-02
  • ISBN : 9789535108764
DOWNLOAD BOOKA Comprehensive Survey of International Soybean Research

Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of seed weight) and oil content (approximately 20%); characteristics that are not rivaled by any other agronomic crop. Across the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). Against the backdrop of soybean's striking ascendancy is increased research interest in the crop throughout the world. Information in this book presents

Climate Change and Crop Stress

Climate Change and Crop Stress
  • Author : Arun K.Shanker,Chitra Shanker,Anjali Anand,Maheswari M.
  • Publisher : Academic Press
  • Release Date : 2021-11-19
  • ISBN : 9780128165355
DOWNLOAD BOOKClimate Change and Crop Stress

Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to ‘post-genomics’ and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress

Legumes under Environmental Stress

Legumes under Environmental Stress
  • Author : Parvaiz Ahmad
  • Publisher : John Wiley & Sons
  • Release Date : 2015-02-16
  • ISBN : 9781118917084
DOWNLOAD BOOKLegumes under Environmental Stress

Leguminous crops have been found to contribute almost 27% of the world’s primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield. This timely review explains the transcriptomics, proteomics, genomics, metabolomics, transgenomics, functional genomics and phenomics of a wide range of different leguminous crops under biotic and abiotic stresses, and their genetic and molecular responses. Amongst others the text describes the effect of

Soybean Physiology, Agronomy, and Utilization

Soybean Physiology, Agronomy, and Utilization
  • Author : A.G. Norman
  • Publisher : Elsevier
  • Release Date : 2012-12-02
  • ISBN : 9780323158756
DOWNLOAD BOOKSoybean Physiology, Agronomy, and Utilization

Soybean Physiology, Agronomy, and Utilization attempts to cover and treat in logical sequence the factors that contribute to the potential and versatility of soybeans. The soybean is a major crop plant in the United States. Based on the utilization of the bean, or products therefrom, a substantial soybean industry has also developed. Its uses, agricultural and industrial, primarily depend on the high content of both protein (ca. 40%) and oil (ca. 20%) in the bean. The book begins by discussing soybean production

Microbial Mitigation of Stress Response of Food Legumes

Microbial Mitigation of Stress Response of Food Legumes
  • Author : N. Amaresan,Senthilkumar Murugesan,Krishna Kumar,A. Sankaranarayanan
  • Publisher : CRC Press
  • Release Date : 2020-04-10
  • ISBN : 9781000047004
DOWNLOAD BOOKMicrobial Mitigation of Stress Response of Food Legumes

Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress. It helps in understanding the fundamentals of microbial-mediated management of abiotic and biotic stress in grain legumes. Salient features:  Describes the usefulness of microbiome of plant/insects for enhancing the production of grain legumes  Focuses on recent advances

Oilseed Crops

Oilseed Crops
  • Author : Parvaiz Ahmad
  • Publisher : John Wiley & Sons
  • Release Date : 2017-02-15
  • ISBN : 9781119048787
DOWNLOAD BOOKOilseed Crops

Oil Seed Crops: Yield and Adaptations under Environmental Stress is a state-of-the-art reference that investigates the effect of environmental stress on oil seed crops and outlines effective ways to reduce stress and improve crop yield. With attention to physiological, biochemical, molecular, and transgenic approaches, the chapters discuss a variety of oil seed crops and also cover a broad range of environmental stressors including microbes, salt, heavy metals, and climate change. Featuring up-to-date research from a global group of experts, this